Summary
| Yield | |
|---|---|
| Source | Thomsonj |
| Prep time | 30 minutes |
| Cooking time | 10 minutes |
| Total time | 40 minutes |
Ingredients
2 cup
white sugar 1 cup
butter or marg (melted) 2
eggs (beaten) 7⁄8 cup
FANCY molasses 1 teaspoon
ground ginger 1 teaspoon
cinnamon 2 teaspoon
baking soda 4 1⁄2 cup
flourInstructions
Cream all ingredients except flour.
When well mixed, stir in flour.
Roll into small balls (diameter of a quarter – can use melon baller).
For soft cookies, bake 7-10 min (until they start to crack) in 400F oven.
For firmer cookies, bake 12 minutes.
Notes
Makes approx. 100 cookies (approx. 20 per cookie sheet).
Add new comment