Summary
| Yield | |
|---|---|
| Source | Firlotte |
| Prep time | 10 minutes |
| Cooking time | 45 minutes |
| Total time | 55 minutes |
Ingredients
1 1⁄2 cup
flour 2 teaspoon
baking powder 1⁄2 tablespoon
Salt 75 milliliter
cold butter ((1/3 cup) Cubed) 150 milliliter
Milk ((2/3) cup)Instructions
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Notes
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