Summary
| Yield | |
|---|---|
| Source | Firlotte |
| Prep time | 10 minutes |
| Cooking time | 5 minutes |
| Total time | 15 minutes |
Ingredients
1
stick butter, soft 4 ounce
good blue cheese (4 to 5 oz) 2 clove
roasted garlic (2 to 3 cloves ) 2 dash
worcestershire sauce to taste (a couple of splashes) 1 pinch
thyme 1 pinch
kosher or sea saltInstructions
Mix all ingredients and add a couple of dollops to steak grilled to your liking. Put steak under broiler for a minute or two, until mixture is melted and bubbly. Your steak will be ridiculously awesome, and when you swab this up with garlic bread, your tastebuds will love you.
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