Grilled Mac and Cheese and Bacon Sandwhich

Summary

Yield	sandwich
Source	Thomsonj
Prep time	30 minutes
Cooking time	15 minutes
Total time	45 minutes

Ingredients

slices of bread

leftover mac and cheese (cold is easiest)

cheese, delicious

onions (fried)

some of your favourite seasonings, like our Pork rub

2 slice

bacon, cooked (chopped)

Instructions

Butter one side of each slice of bread.
Places first slice, butter down in a pan.
Layer cheese, bacon, onion and mac & cheese until you can't get any more on there.
Cover with last slice of bread, butter-side up.
Grill over low heat until bread is browned, flip and repeat.
Let sit for a few minutes before slicing, to let it all "gel".

Notes

Its easier to work with the mac and cheese when its cold...otherwise it spills out.
Its easiest to assemble right in the pan, else its hard to transport.