Pulled pork vinegar sauce

Summary

Yield
cups
SourceFirlotte
Prep time
5 minutes
Cooking time
10 minutes
Total time
15 minutes

Ingredients

1 1⁄2 cup
apple cider vinegar
1⁄2 cup
hot water
2 tablespoon
Brown sugar
2 teaspoon
cayenne
1 tablespoon
Paprika
1 teaspoon
black pepper
1 teaspoon
Salt

Instructions

1. Combine water and brown sugar and stir until dissolved. Add remaining ingredients.
2. Add slowly to pulled pork while mixing. The pulled pork should be lightly and evenly coated, neither dry nor soupy.

Takes about 10 minutes to prepare, use while still warm.

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