Join us on Sunday, August 30th for our comprehensive Online BBQ Class all about making bacon in your home with no special tools!!
In this class, we will talk about curing meats in general and then we will dive right into making the best bacon you will ever find. It’s easier than you think to make such an amazing product! We will cover a couple of recipes and share some of our experiences. While all of this is happening, we will be talking about:
- Leaving the skin on or off
- Foolproof measurements
- How to remove the skin
- How to keep your mess to a minimum
- Flavours that have worked and those that havent, for me
- Essential Tools
Lots of laughs and tips are shared in these sessions. I mean, its bacon, who won’t be in a great mood??