Chipotle Lime Butter

I do love me some butter.  I whipped this up for corn-on-the-cob, and I honestly haven’t found any other use for it….

Number of Servings: 1 Cup
Prep Time:  1
Cook Time:  5 Minutes

INGREDIENTS:

• 1 Cup Salted Butter
• Zest of 2 limes, chopped
• Juice of 1.5 limes
• 6 Chipotle Peppers from the can, seeds removed
• Remaining Adobo sauce from can

DIRECTIONS:

1. Mix all ingredients
2. Bring to room temperature before using
3. Best applied with a pastry brush!

NOTES:

TAGS:  Butter, Chipotle, Compound Butter, Lime