Method
Combine honey, BBQ sauce, mayonnaise, yellow mustard, and lemon juice in a bowl and whisk until smooth and fully incorporated.
Taste and adjust seasoning if desired (add a little more honey for sweetness or more mustard for tang).
Transfer the sauce to an airtight jar or container and refrigerate.
Consume within 3 months for best quality.
Notes
Yeah, this is the shit. Great chicken fingers!!