Honey Bourbon BBQ Sauce
300kcal
Ingredients
- 1 tablespoon olive oil
- 2 clove garlic, minced
- 1/2 cup minced onion
- 1 cup tomato puree
- 2/3 cup honey
- 1/2 cup water
- 1/4 cup bourbon (I use 1/2 cup)
- 3 tablespoon cider vinegar
- 1 tablespoon Tony Chachere’s More Spice seasoning
- 2 teaspoon tabasco sauce
- 1 teaspoon dry mustard
- 1 teaspoon kosher or sea salt
- 1/2 teaspoon jalapeno pepper powder
Method
- Heat oil in saucepan over medium heat. Add garlic and onion, saute until onions are transparent, about 5 minutes.
- Add remainder of ingredients, reduce heat to medium-low and simmer, stirring occasionally, for 30 minutes to let flavors blend.