Maple Mustard Ham Glaze
300kcal
Ingredients
- 1/2 cup maple syrup
- 1/2 cup Brown sugar
- 2 tablespoon Coarse Dijon Mustard
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
Method
- mix everything together in a saucepan
- whisk it
- simmer it
- apply to ham once the ham is warmed all the way through…
- let it bake on for 15 – 30 minutes to glaze the ham.