Heat oven to 350

Mix the flour, sugar, baking powder and cinnamon together

Mix in the milk and this forms a thin batter

Put butter in a 9×9 glass dish and place in oven till the butter melts

Remove from the oven

Pour the batter evenly in the pan, DO NOT STIR

Using a spoon, cover the surface with the pie filling, DO NOT STIR

Put in the over for 50 – 60 minutes, till the cake turns a golden brown

10 minutes before it’s done, sprinkle sugar all over the top, just a teaspoon or two. This really makes a difference.

Let cool for 15 minutes before serving