Apple Brown Betty

DSC 0047 0 0 wpcf 1024x681

Apple Brown Betty

300kcal
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Prep 30 minutes
Cook 45 minutes
Total 1 hour 15 minutes
Servings 8

Ingredients

Filling:
  • 12 MacIntosh Apples
  • 3/4 cup white sugar
  • 1 teaspoon cinnamon
Topping:
  • 1 3/4 cup White Flour
  • 3/4 cup Butter
  • 1 1/2 cup Brown sugar
  • 3/4 teaspoon Salt

Method

  1. Peel and slice apples.
  2. Layout apples in a large dish (I use a 4 liter Corning job)
  3. Pour white sugar over the apples, then coat evenly with cinnamon
  4. Mix the topping and cover the apples. Pat lightly
  5. Bake at 375 for 45 minutes
  6. Let rest for 30 minutes and eat!

Nutrition

Calories300kcal

Notes

  • Serve with ice cream, or regular cream
  • Stupid easy to make and always a real hit!

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