Name: Best Taco Dip Ever
Prep time: 30 min
Cook time: 360 min
Total time: 390 min
Ingredients: 1 cup Sour cream; 1 philadelphia cream cheese (room temp); 3 tablespoons of Eatapedia Taco Seasoning; 1 iceburg lettuce (shredded – approx 1/4 to 1/2 of a head); 1/2 green onions (finely diced – approx 1/2 of a medium onion); 1 tomatoes (1 or 2) (diced); cheddar cheese (grated); tortilla chips for scooping

Best Taco Dip Ever

300kcal

Prep 30

Cook 6

Total 6 30

Servings

Ingredients

▢ 1 cup Sour cream
▢ 1 philadelphia cream cheese (room temp)
▢ 3 tablespoons of Eatapedia Taco Seasoning
▢ 1 iceburg lettuce (shredded – approx 1/4 to 1/2 of a head)
▢ 1/2 green onions (finely diced – approx 1/2 of a medium onion)
▢ 1 tomatoes (1 or 2) (diced)
▢ cheddar cheese (grated)
▢ tortilla chips for scooping

Method

Blend the sour cream, cream cheese and taco seasoning. Let it sit for a few hours.
Spread the mixture in a 9×9 pan and let sit overnight in the fridge (or 3 hours minimum)
On top of that base, layer on the green onions, lettuce, tomatoes and top with finely shredded cheese.
Serve and enjoy!

Nutrition

Calories300kcal

Notes

I double this recipe and use a 9×13 pan

Roma or plum tomatoes are best as they have the least amount of liquid

If my wife wouldnt object, I would have a layer of cilantro in there. Maybe some red onions too.

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Best Taco Dip Ever