Guacamole

Guacamole

300kcal
Share Print
Prep 10 minutes
Cook 3 hours
Total 3 hours 10 minutes
Servings 4

Ingredients

  • 3 avocados, ripe
  • 2 clove garlic (pressed/minced)
  • 1/2 onion, small (finely chopped)
  • 1 1/2 limes (juiced)
  • 1/2 teaspoon Salt
  • 1 u0026 1/2 teaspoon cumin (1 1/2 to 2)
  • 1 dash cayenne pepper

Method

  1. Mash the avocado, but don’t turn it into a paste, it’s much better if it’s a little chunky.
  2. Add the rest of the ingredients and mix.
  3. Let it sit for at least 3 hours, in the fridge.

Nutrition

Calories300kcal

Notes

  • Avocado will brown if exposed to the air, some lightly press plastic cling wrap over the top to prevent this.
  • If you have avocados that aren’t quite ripe yet, place them in a paper bag, close it up and put them in a cupboard overnight!

    • Private Notes

    Click here to add your own private notes.

    Tried this recipe?

    Let us know how it was!
    Categories: Appetizer, Recipes0 CommentsTags: , , ,

    Leave A Comment

    Recipe Rating




    Recipes Like This:

    Best Taco Dip Ever Tomato Avocado Salad Dipping Oil for Bread Japanese Gyoza
    Chicken Recipes
    BBQ Recipes
    Yummy Desserts!
    Beefy Beef
    Bacon
    Drinks
    Garlic
    Sides
    Seasonings
    Bread
    Sauce
    Soups
    Pork
    Snacks
    Seafood
    Pasta

    • Classic Potato Leek Soup
      4.10 / 5

    • Simple Carrot Soup
      4.10 / 5
    • Classic Crème Caramel (Flan)
      4.10 / 5
    • Soft Cinnamon Rolls
      4.10 / 5
    • Savoury Personal Pie Crust
      4.10 / 5
    • Classic Carrot Cake
      4.10 / 5
    • Best Sweet and Sour Sauce
      4.10 / 5
    • Grape Tomato, Olive & Cheddar Focaccia
      4.10 / 5
    • Homemade Soft and Chewy Pretzels
      4.10 / 5