Potato Pancakes

Potato Pancakes

300kcal
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Prep 15 minutes
Cook 15 minutes
Total 30 minutes
Servings 6

Ingredients

  • 1/4 cup Milk
  • 2 eggs
  • 1 onion
  • 3 tablespoon all-purpose flour
  • 1/4 teaspoon Salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon Nutmeg
  • 2 Large Potatoes (Unpeeled)

Method

  1. Grate potatoes and onion with food processor.
  2. Transfer to large bowl.
  3. Add all of the other ingredients to the bowl, and mix by hand.
  4. Fry in vegetable oil, like pancakes.

Nutrition

Calories300kcal

Notes

  • Adapted from “Cooking from Quilt Country: Hearted Recipes from Amish and Mennonite Kitchens”.

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