Turkey Brine

Wet Turkey Brine foodiecrush.com 094 500x500 1

Turkey Brine

300kcal
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Prep 10 minutes
Cook 6 hours
Total 6 hours 10 minutes
Servings 1

Ingredients

  • 1 1/2 gallon Ice Cold Water
  • 1 can apple juice
  • 1 package chicken broth
  • Fresh rosemary
  • Fresh Sage
  • Savory
  • Fresh thyme
  • 1 cup kosher salt
  • 1 bunch Whole Peppercorns

Method

  1. Mix it all up in a *large* container
  2. Completely cover your bird
  3. Cover with ice or place in fridge
  4. Allow to soak for 4 – 24 hours

Nutrition

Calories300kcal

Notes

  • Goes very well with out Turkey Seasoning and Turkey Stuffing recipes

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