Curry Glazed Meatballs

Curry Glazed Meatballs

300kcal
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Prep 20 minutes
Cook 3 hours
Total 1 hour 10 minutes
Servings 1

Ingredients

  • 2 pounds frozen meatballs (Costco has some nice ones)
  • 3/4 cup sugar
  • 2 tablespoon Corn starch
  • 1 1/2 teaspoon Curry (or more…)
  • 1/8 teaspoon ground cloves
  • 3/4 cup water
  • 1/3 cup cider vinegar
  • 2 tablespoon Soya sauce
  • 4 Cloves of garlic, pressed.

Method

  1. Mix together the first FOUR ingredients in a medium sized pot.
  2. Over medium heat add remaining ingredients, stir until thick.
  3. Pour over frozen meatballs and microwave for ~12 minutes.
  4. Rest for at least 3 hours.
  5. Reheat and serve as an appetizer

Nutrition

Calories300kcal

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