Pork brings deep flavor to both quick meals and long cooks — and this category leans into both ends. Whether you’re smoking ribs, pan-searing chops, or slow-roasting shoulder, there’s a pork recipe here to match your timing and mood.
You’ll find rubs, marinades, and sauces throughout, along with instructions for getting the best results on the grill, in the oven, or in a cast iron pan.
Pork Chops with Pepper Jelly Sauce
thomsonj2025-11-28T19:37:28-05:0030 March 2010|Categories: Pork, Recipes|Tags: Dejean, Pepper Jelly, Pork Chops, Thomson|
Pulled Pork
thomsonj2025-11-28T19:37:11-05:003 April 2010|Categories: Pork, Recipes|Tags: BBQ, Firlotte, Pork, Pulled Pork, Thomson|
Ginger Lime Pork Brochettes
thomsonj2025-11-28T19:33:30-05:004 December 2008|Categories: Pork, Recipes|Tags: Ginger, JukkaTheFinn, Lime, Pork, Skewers|


































