Beef Fajita Seasoning

 

Number of Servings: 1/2 Cup
Prep Time:  5 Minutes

Cook Time:  5 Minutes

Print Friendly, PDF & Email

INGREDIENTS:

3 tablespoon cornstarch
1 teaspoon Chili powder
1 tablespoon Salt
1 tablespoon Paprika
1 tablespoon sugar
2 1/2 package oxo beef bouillon
1 1/2 teaspoon Onion powder
1/2 teaspoon Garlic powder
1/8 teaspoon cayenne pepper
3/4 teaspoon chipotle pepper powder
1/4 teaspoon crushed red pepper flakes (I use chipotle flakes.)

DIRECTIONS:

Mix it all up.

1 serving = 3 tbsp + 1/4 cup water per pound of beef.

NOTES:

TAGS:  Beef, Fajitas, Thomson

Print Friendly, PDF & Email
[ivory-search 404 "Not Found"]

Recent Recipes

Upcoming Classes

Mar 21

Half-Day Class: BACON MASTER

March 21 @ 8:30 am - 11:30 am
Ottawa Ontario
Mar 21

Half-Day Class: TACO MASTER

March 21 @ 12:30 pm - 3:30 pm
Ottawa Ontario
Mar 28

BBQ Class: Backyard BBQ Pitmaster

March 28 @ 8:00 am - 3:30 pm
Ottawa Ontario
Apr 11

BBQ Class: Tell-All Competition Pitmaster Class

April 11 @ 8:00 am - 3:30 pm
Ottawa Ontario
By |2018-12-02T01:56:44-05:00October 27th, 2008|Recipe|Comments Off on Beef Fajita Seasoning