Number of Servings: 1 Pizza
Prep Time: 15 Minutes
Cook Time: 30 Minutes

INGREDIENTS:

1 Homemade basil pesto
1/2 pound mushrooms sliced
6 pancetta slices
1 bell pepper (sliced)
1 onions (optional)
1 spicy monterrey cheese
1 parmesan
1 flatbread

DIRECTIONS:

1. start with the pesto, and layer as you see fit
2. cook at 375F oven for 10 to 15 minutes

NOTES:

* also add sliced roasted chicken
* usually dry pan fry the mushrooms to brown them first (really brings out the flavour
* sometimes add green olives stuffed with garlic (slice horizontally)