
This recipe came from Bill Atkins of Three Dogs BBQ and I can’t wait to try this!
Number of Servings: 1 Loaf
Prep Time: 30 Minutes
Cook Time: 60 Minutes
INGREDIENTS:
- 1 tbsp yeast
- 3 1/4 cups AP flour
- 1 tsp salt
- 2 tbsp olive oil
- 1 1/4 cup luke warm water
DIRECTIONS:
NOTES:
- I used a 5 quart DO.
- I see pepperoni and cheese making its way into a future batch.


TAGS: Bread, Dutch Oven, ThreeDogs