Blue Steak Butter

 

Number of Servings: 4 Servings
Prep Time:  10 Minutes

Cook Time:  5 Minutes

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INGREDIENTS:

1 stick butter, soft
4 ounce good blue cheese (4 to 5 oz)
2 clove roasted garlic (2 to 3 cloves )
2 dash worcestershire sauce to taste (a couple of splashes)
1 pinch thyme
1 pinch kosher or sea salt
fresh ground pepper to taste

DIRECTIONS:

Mix all ingredients and add a couple of dollops to steak grilled to your liking. Put steak under broiler for a minute or two, until mixture is melted and bubbly. Your steak will be ridiculously awesome, and when you swab this up with garlic bread, your tastebuds will love you.

NOTES:

TAGS:  BBQ, Firlotte, Steak

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By |2018-12-02T01:56:45-05:00October 6th, 2008|Recipe|Comments Off on Blue Steak Butter